Easter Cake
Easter Food I recently read this article on Food24: The story behind these 5 favourite Easter foods And based an Easter menu around 3 of them. When we sit down for Easter Lunch, most of us will be sharing dishes that we look [...]
Easter Food
Easter Food I recently read this article on Food24: The story behind these 5 favourite Easter foods And based an Easter menu around 3 of them. When we sit down for Easter Lunch, most of us will be sharing dishes that we look [...]
Easter Eggs
Easter Food & Easter Eggs I recently read this article on Food24: The story behind these 5 favourite Easter foods And based an Easter menu around 3 of them. When we sit down for Easter Lunch, most of us will be sharing dishes [...]
Cannelloni a la Bolognese
Cannelloni a la Bolognese Cannelloni a la anything is a show stopper – a family feast in one splendid dish. This Bolognese version is delicious, filling and satisfying, yet still so moreish. The filling takes time and is best made the day before [...]
Bacon Jam & Mature Cheddar Quiche
Bacon Jam & Mature Cheddar Quiche The spices and salty – sweetness of the jam, combined with the depth and umami flavours of the cheese, are simply explosive for the taste buds. Added to cream and eggs and the result is a luxurious quiche filling, encased [...]
Chaloner Marinade & Dip
Marinade & Dip Both this marinade and dip are incredibly versatile. For instance, the marinade can be used as a stir-fry sauce or sticky roasted chicken wings. And the dip is basically a sweet and spicy guacamole – so think tortilla chips or wraps or anything [...]
Pull Apart Bread
Pull Apart Bread There is something incredibly therapeutic in making bread of any kind. The process of mixing but a few ingredients together and watching the little bundle bloom into a soft pillow, ready to be popped into the oven and turn golden, filling the house [...]
Hummus with luxurious 1961 Extra Virgin Olive Oil
Homemade Hummus This quintessential Middle Eastern dip is at its best when made from scratch. And why get store-bought when the homemade version is so simple! Hummus can (and should) be luxuriously smooth and creamy. Adding olive oil to hummus before blending increases its luscious texture. We [...]
Asparagus and Mushroom Risotto with Chaloner 1961
A perfect risotto is luscious, velvety and oozy. Chaloner 1961 extra virgin olive oil makes this asparagus and mushroom risotto creamy, buttery, and utterly luxurious. Asparagus and Mushroom Risotto Ingredients 10g dried porcini mushrooms 1 small onion 1 clove of [...]