• Quality & flavour first | Tart gooseberries are held in jewel-like suspension in a juniper berry & wild fynbos infused gin jam to produce this high-fruit-content preserve with an African twist.
  • We use unrefined brown sugar – & the minimum required to create jam – the result is a preserve packed with natural fruit taste
  • Small-batch cooked | Contains no additives or artificial preservatives | Contains no high-fructose corn syrup (HFCS)
  • Add delicious dollops onto croissants, English muffins, pancakes or crêpes.
  • Serve with artisanal bread, farm butter and a selection of your favorite cheeses and you have the best breakfast spread to impress your guests.
  • A beautifully packaged artisanal product that makes for a unique & special gift.