handpicked

    • FARM TO BOTTLE TO TABLE – Our Olives are grown in granite soils aided by biodynamic cultivation, cold-extracted within 24 hours of being handpicked; and bottled on the estate. Our signature Olive Oil is a careful blend of nine different olive cultivars, resulting in a beautiful balance in taste and aroma.
    • GIVE AS A GIFT – This premium olive oil in green glass bottles with elegant label and finish, is the perfect gift idea for anyone – you don’t need to be a great cook; simply drizzle this olive oil over any dish to elevate and enhance the flavors.
    • VERSATILE – A medium intensity oil that compliments practically any dish! From Salads, fish and chicken, to pastas, pizzas and red meat – you can feel assured your meal will be enriched with liberal lashings of this liquid gold.
    • AWARD WINNING – Our signature EVOO has won several Gold SA Olive Awards
    • TASTING NOTES: fruit of green and ripe olives, olive leaf, artichoke, rocket, pine needles, almond, walnut.
    • FARM TO BOTTLE TO TABLE – Our Olives are grown in granite soils aided by biodynamic cultivation, cold-extracted within 24 hours of being handpicked; and bottled on the estate. Our signature Olive Oil is a careful blend of nine different olive cultivars, resulting in a beautiful balance in taste and aroma.
    • GIVE AS A GIFT – This premium olive oil in green glass bottles with elegant label and finish, is the perfect gift idea for anyone – you don’t need to be a great cook; simply drizzle this olive oil over any dish to elevate and enhance the flavors.
    • VERSATILE – A medium intensity oil that compliments practically any dish! From Salads, fish and chicken, to pastas, pizzas and red meat – you can feel assured your meal will be enriched with liberal lashings of this liquid gold.
    • AWARD WINNING – Our signature EVOO has won several Gold SA Olive Awards
    • TASTING NOTES: fruit of green and ripe olives, olive leaf, artichoke, rocket, pine needles, almond, walnut.
    • Quality & flavour first |Our Kalamata olives are cultivated without pesticides, hand harvested at peak ripeness and then undergo 12 month fermentation in brine.
    • Before bottling, we add wine vinegar, lavender and garlic. The floral, subtly sweet lavender, along with herbaceous notes from the garlic complement the natural earthy flavour of the olives.
    • Small-batch produced | Contains no additives, colours or artificial preservatives
    • Perfect as an appetizer with wine, and addition to cheese platters and charcuterie boards
    • A beautifully packaged artisanal product that makes for a truly special gift
    • FARM TO BOTTLE TO TABLE – Our Olives are grown in granite soils aided by biodynamic cultivation, cold-extracted within 24 hours of being handpicked; and bottled on the estate. Our signature Olive Oil is a careful blend of nine different olive cultivars, resulting in a beautiful balance in taste and aroma.
    • GIVE AS A GIFT – This premium olive oil in green glass bottles with elegant label and finish, is the perfect gift idea for anyone – you don’t need to be a great cook; simply drizzle this olive oil over any dish to elevate and enhance the flavors.
    • VERSATILE – A medium intensity oil that compliments practically any dish! From Salads, fish and chicken, to pastas, pizzas and red meat – you can feel assured your meal will be enriched with liberal lashings of this liquid gold.
    • AWARD WINNING – Our signature EVOO has won several Gold SA Olive Awards
    • TASTING NOTES: fruit of green and ripe olives, olive leaf, artichoke, rocket, pine needles, almond, walnut.
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