• Originating from Tuscany, the Leccino cultivar produces a beautiful light and refreshing olive oil with a slightly sweet and spicy flavour profile that appeals to most.
    • FARM TO BOTTLE TO TABLE – Our olives are grown in granite soils aided by biodynamic cultivation, cold-extracted within 24 hours of being handpicked; and bottled on the estate.
    • VERSATILE – A medium intensity oil that is that is perfect for dipping fresh artisanal breads into and serving with cheese and charcuterie boards.
    • GIVE AS A GIFT – This single cultivar olive oil in green glass bottle (to protect against UV rays) with elegant label and finish, is a perfect, unique gift idea.
    • Kalamata olive oil is smooth and fruity, with notes of grass and a peppery finish. This single cultivar olive oil is a rare treat!
    • FARM TO BOTTLE TO TABLE – Our olives are grown in granite soils aided by biodynamic cultivation, cold-extracted within 24 hours of being handpicked; and bottled on the estate.
    • VERSATILE – A light to medium style oil that is the perfect addition to any meal, whether it is a meat or pasta dish or simple salad.
    • GIVE AS A GIFT – This single cultivar olive oil in green glass bottle (to protect against UV rays) with elegant label and finish, is a perfect, unique gift idea.
    • Delicata is our earliest cultivar, with the most luxurious nose and a dry, peppery taste that connoisseurs will love.
    • FARM TO BOTTLE TO TABLE – Our olives are grown in granite soils aided by biodynamic cultivation, cold-extracted within 24 hours of being handpicked; and bottled on the estate.
    • VERSATILE – A delicate oil that complements any dish – especially salads, roast vegetables and grilled meats.
    • GIVE AS A GIFT – This single cultivar olive oil in green glass bottle (to protect against UV rays) with elegant label and finish, is a perfect, unique gift idea.

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