An English favourite blending slightly bitter rhubarb with crystallized orange and ginger. This preserve is particularly delicious poured over vanilla ice cream.
Rhubarb with Ginger, 300g
R66.00
Ingredients
- Rhubarb
- Brown sugar
- Water
- Lemon juice
- Root ginger
- Orange peel
- White sugar
- Beetroot juice
Shelf Life
- 2 years
Allergens
- Made in a factory that uses tree nuts
Storage instructions
- Refrigerate once opened
