Serve with spaghetti and a sprinkle of finely chopped Italian parsley. Our Puttanesca pasta sauce delivers the robust flavours of Naples. Made from naturally sweet, ripe tomatoes, this sauce is infused with classic Italian herbs like basil and oregano, and enriched with our estate extra virgin olive oil. Olives, capers, and anchovies add depth and complexity to this traditional recipe.
Designed for convenience without compromising on taste, our Puttanesca sauce is small-batch cooked to ensure premium quality. Free from additives and artificial preservatives, it offers a pure, authentic taste experience.
Ideal for a quick, flavourful meal, this sauce pairs perfectly with your favourite pasta, bringing a touch of Italian tradition to your table.
Tomatoes (67%), water, white onions, olive oil, garlic, olives (0.6%), capers (0.6%) [capers, water, salt], anchovies (0.4%) [anchovies, vegetable oil (sunflower seed), salt], basil, parsley, oregano (0.3%), pear juice concentrate, basil (0,1%).
May contain pips.
Made in a factory that uses tree nuts.
Contains allergens: Fish.
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