Our Award-winning signature extra virgin olive oil is a medium intensity oil that compliments practically any dish!
From salads, fish, and chicken, to pastas, pizzas and red meat – you can feel assured your meal will be enriched with liberal lashings of this liquid gold.
- TASTING NOTES: fruit of green and ripe olives, olive leaf, artichoke, rocket, pine needles, almond, walnut.
- FARM TO BOTLE TO TABLE – Our Olives are grown in granite soils aided by biodynamic cultivation, cold-extracted within 24 hours of being handpicked. Our signature Olive Oil is a careful blend of selected olive cultivars, resulting in a beautiful balance in taste and aroma.
Cold extracted extra virgin olive oil