The Black Olive & Anchovy Tapenade, crafted with Kalamata olives, our Traditional based, enhanced with anchovies and lemon zest for an extra dimension of flavour. This tapenade has a sense of place, creating a blend of savoury sensations that elevate any dish. Hints of smokey herbs and sweetness linger on the palate, making it a versatile and exquisite addition to your culinary creations.

For a delightful recipe suggestion, try spreading our Black Olive & Anchovy Tapenade on a toasted baguette slice, topping it with a thin slice of fresh tomato and a sprinkle of crumbled feta cheese. Grill briefly to meld the flavours, and serve as a sophisticated appetiser that's sure to impress your guests. This tapenade also pairs beautifully with roasted meats or as a flavourful component in pasta dishes.

Freshest Ingredients. Fully Traceable. Small Batch Produced.