• Originating from Tuscany, the Leccino cultivar produces a beautiful light and refreshing olive oil with a slightly sweet and spicy flavour profile that appeals to most.
  • FARM TO BOTTLE TO TABLE – Our olives are grown in granite soils aided by biodynamic cultivation, cold-extracted within 24 hours of being handpicked; and bottled on the estate.
  • VERSATILE – A medium intensity oil that is that is perfect for dipping fresh artisanal breads into and serving with cheese and charcuterie boards.
  • GIVE AS A GIFT – This single cultivar olive oil in green glass bottle (to protect against UV rays) with elegant label and finish, is a perfect, unique gift idea.